HFC Healthcare Foodservice Consultants
Singapore & South East Asia Region
Building a new hospital kitchen?
Developing expertise for hospital foodservice catering?
Re-inventing foodservice to better serve patients?
Creating practical operations approach in the post-Covid19 future?
Who we are
EXPERTISE, KNOWLEDGE & EXPERIENCE
Garnered from more than 30 years of active hands-on involvement in operating foodservices and providing practical solutions to hospitals, nursing homes and aged-care facilities in Singapore and Indonesia.
What we do
DELICIOUS, NUTRITIOUS & WELL-PRESENTED
Meal trays are the centre-piece of any healthcare facility. We take pride in customizing a foodservice delivery model to fit your budget and prepare your foodservice operation for a post-Covid Future.
Our Services
Consultancy Services
- Create Foodservice Concept Design
- Hospital Foodservice Transformation Program
- Advisory on Dishwashing and Food-Waste Recycling Programme
- Kitchen Health & Safety Evaluation & QHSE Audits
- Project Lead to Scope Initial Tender Request (RFI)
- Operations Review & "Health Checks" on Foodservice Operation
Kitchen Design & Solutions
- Kitchen Space Planning & Design
- Hospital Cafeteria Design & Layout
- Foodservice Facilities Planning for the future
- Independent Equipment Evaluation & Value Engineering
Concept Creation & Other Service
- Manpower Evaluation & Talent Recruitment
- Foodservice Management Services
- In-Patient Menu Creation
- Foodservice Bid & Contract Award
- Advisory on Healthy Catering & Provision of Therapeutic Meals
Contact us
Get started today!
Drop us a line and let us know how we can help you! Be sure to fill out the fields marked with an asterisk.
