hospitals

WHY FOOD CATERING IN HOSPITALS CAN BE MIND-BOGGLING

WHY CATERING FOOD IN HOSPITALS CAN BE MIND-BOGGLING?

Healthcare food catering is considered the most complex within the foodservice ecosystem due to many interrelated factors. This complexity is made worse by the onslaught of the Covid-19 pandemic. As there are more additional precautionary measures to adhere to and possible service disruptions risks due to the very contagious virus. Hospital menus are based primarily …

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3 LUNCH SOLUTIONS FOR A HYBRID WORK ENVIRONMENT

With the easing of Covid-19 curbs and a “return-to-work” plan in Singapore, most employers are still allowed a Hybrid work schedule. A schedule where employees get to work remotely on several days while allowing their employees time to adjust and transit into this post-Covid new normal. With fewer employees on-site, many companies with their own …

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